ABOUT

founder profile image
Rooted in Passion,
Brewed with Care.

Beyond the Grounds Coffee is more than just a coffee shop; it's the realization of a lifelong dream. Founded by Megan Austin, a visionary who turned her love for wholesome living and quality coffee into a welcoming community space.

Megan’s journey began at an early age. Growing up surrounded by home-grown and carefully prepared foods, she developed a deep appreciation for the simplicity and beauty of natural ingredients.

At the age of 12, Megan's creativity blossomed into authorship, making her a published writer at a remarkably young age.

But it was during high school that her passion for coffee took root. With every sip, the idea of opening her own coffee shop grew stronger, blending her love for quality, authenticity, and the joy of a perfectly brewed cup.

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A Vision
Beyond the Cup

 

From the very beginning, Megan envisioned Beyond the Grounds as a community hub.

It’s a place where people can connect over quality coffee sourced responsibly and prepared with care.

Every cup served here reflects her deep-rooted belief that food and drink should nourish both body and soul.

Whether you're dropping by for your morning coffee, attending one of our local music nights, or simply seeking a space to unwind, Beyond the Grounds Coffee is here to welcome you with warmth, heart, and of course, a great cup of coffee.

Crafted with
Heart & Soul

Megan’s approach to Beyond the Grounds Coffee is inspired by her diverse passions.

A talented pianist, a lover of art and graphic design, and an equestrian at heart, she pours this creativity into every aspect of the shop.

From the thoughtfully crafted menu to the warm, inviting atmosphere, Beyond the Grounds is designed to be a place where you can relax, recharge, and enjoy life’s simple pleasures.

spilling coffee beans in blue cup
coffee farmer raw beans
Farm to Table Philosophy

Sustainability in Every Sip

 

At Beyond the Grounds Coffee, we believe great coffee starts long before it reaches your cup. That’s why we’re committed to a true “farm to table” philosophy.

Every bean we source is a testament to our dedication to sustainability, quality, and the people who make it all possible.

We work hand-in-hand with farmers who share our passion for ethical, eco-friendly practices. These partnerships allow us to ensure that every step—from cultivation to harvest—is handled with care and respect for the environment.

By focusing on sustainability, we’re able to deliver a coffee experience that’s not only rich in flavor but also supports the communities and ecosystems behind each bean.

But it doesn’t stop there. Once the beans arrive, our team carefully roasts them in small batches to unlock their full potential, preserving the unique flavors that tell the story of their origin.

This attention to detail means every cup of coffee you enjoy at Beyond the Grounds is as fresh, vibrant, and meaningful as the journey it took to get here.

More Than Just Coffee—It’s Our Commitment
We’re not just about creating exceptional coffee. We’re about crafting a better future—one cup at a time. By choosing Beyond the Grounds, you’re joining us in supporting sustainable farming, fostering local communities, and savoring a coffee experience you can feel good about.

Taste the Difference. Join the Movement.

Welcome to Megan’s Dream.
Welcome to Beyond the Grounds